Tags

, , , , , , , ,

Photo by Morgan Ione Yeager, commerical photography, advertising photography, NYC food Photographer, product photographer, ice cream photography, Malai Ice Cream

Photo by Morgan Ione Yeager, commerical photography, advertising photography, NYC food Photographer, product photographer, ice cream photography, Malai Ice Cream

Hello Malai Lovers! First thanks for visiting. Do you know what is malai? Of course you know because you are the malai lovers but this post is for those who throw malai and who don’t like malai so malai haters this post is for you. As we all know that Malai is a South Asian cooking ingredient. It is made by heating non-homogenized whole milk to about 80 °C (180 °F) for about one hour and then allowing to cool. A thick yellowish layer of fat and coagulated proteins forms on the surface, which is skimmed off. The process is usually repeated to remove most of the fat. Don’t throw away malai from your milk. Use it to make face packs which will give you flawless skin.

Are you one of those who chucks malai in the bin because you do not want to put on excess weight? Malai is nothing but clotted or milk cream and has wonderful benefits for your skin. So the next time before you throw it away, make sure you try using it to make these amazing face packs. It is made from milk and holds multiple benefits for different skin types. Here’s how to make its face packs.

If you have normal skin with no problems as such but want to take care of it in a natural way, make this pack. This will remove impurities and keep your skin soft and supple.

Method:

  • Malai with chandan (sandalwood), haldi (turmeric), honey, besan (gram flour) and rose oil.
  • Mix them well and it on your face and neck.
  • Let it stay for some time and then wash it off with water.

For Dry Skin:

People who have dry skin often find it lacking in moisture. This is because the skin’s moisture is easily absorbed. If you want to lock in moisture and retain it for a longer time, try this malai pack. This will also add a glow to your skin.

Method:

  • Mix malai and besan (gram flour) in a bowl with milk and apply it on your face, arms, legs, etc.
  • Let it dry for sometime then wash off with plain water.
  • You can apply this 15 minutes before you take a bath, once a week. Here are some more ways to moisturise dry skin naturally.

For Skin Lightening:

Malai is also good to lighten your skin to a certain extent as it is made from milk. The lactic acid in it acts on the skin and helps get rid of tan. Regular use can improve your skin’s complexion.

Method:

  • Add some kesar (saffron) to a cup of malai and then apply it on your body.
  • Leave it for half-an-hour and then take a bath.

For Soft Skin:

This is a good everyday pack and using it once or twice a week will make your skin soft. It is easy to make and has various benefits for your skin – the goodness of honey keeps pimples at bay,and malai makes it silky smooth.

Method:

  • Mix honey and malai and applying on your face.
  • Wash after 15-20 minutes.

For Glowing Skin:

If instant glow is what you want then make this quick pack and apply it once every night to reap in its benefits. This will remove grime giving you a fresher look with a glowing complexion.

Method:

  • Take a bowl and add malai, haldi and besan.
  • Mix all of them and then apply on the skin for 15 minutes.
  • Wash off with plain water. Also try these fruit face packs for glowing skin.

How To Make Malai At Home?

Malai is fairly easy to make at home. All you need to do is boil milk and then let it cool down for 30 minutes. Now scoop the top layer which is malai. The quantity depends on the type of milk you use full-fat milk will have more clotted cream than a skimmed version. So make use of it with these packs and say hello to beautiful skin. 

I hope you like the post. Your friend Kulsum Abdullah. Thanks ENJOY the malai. 🙂

Advertisements